The Embassy of France in Malaysia recently organised a unique programme dedicated to the durian, bringing together industry experts, academics, business leaders and culinary professionals to explore the cultural, economic and gastronomic significance of Malaysia’s iconic fruit. Held in collaboration with Air Liquide, MATRADE, Taylor’s University, Universiti Putra Malaysia (UPM) and Business France, the event marked the first durian-focused initiative organised by the French E

OREO and BTS launched a Limited Edition OREO & BTS Cookie, featuring brown sugar-pancake flavor inspired by the beloved hotteok, a popular Korean street food. This collaboration marks a playful global movement across 80+ markets, merging OREO's fun spirit with BTS's cultural impact. The new cookie not only celebrates BTS's roots but also includes 13 unique embossments designed by the band, showcasing their names and special symbols for fans. This collaboration encapsulates BT

From July 6 to 26, Harbourside at Regent Hong Kong teams up with Seoul's renowned JUDORAK for a limited-time buffet bringing a vibrant blend of Korean flavors to local diners. JUDORAK is a celebrated name in Seoul's culinary scene known for its stylish setting and elevated Korean comfort food. Favorites include slow-cooked oxtail, perilla oil buckwheat noodles and Yukjeon (Korean-style beef pancakes), all paired thoughtfully with seasonal dishes and drinks. Under the leadersh

Hilton Shah Alam Glenmarie introduces a fresh resort-style escape in Glenmarie, Shah Alam, Selangor. Combining relaxation with convenience, the hotel offers a lifestyle-driven stay for both leisure and business travellers. It offers 261 modern designed guest rooms and suites, Premium Executive Rooms feature spacious duplex layouts with private balconies. Guests staying in Executive Rooms and Suites enjoy exclusive access to the Executive Lounge complete with all-day refreshme

The Curve brings the Discover Borneo 2026 at the Centre Court from May 6 to 17. This event, celebrating the Hari Gawai harvest festival, showcases the vibrant traditions of Sabah and Sarawak through culture, cuisine, crafts, and immersive experiences, all within the Klang Valley. Guided by the theme “Bringing Tradition Towards Sustainability,” the festival highlights the importance of preserving heritage while supporting local communities and promoting more meaningful, experi

A Refined Italian Dining Experience at Tosca, DoubleTree by Hilton Kuala Lumpur

Tropicana Corporation Berhad launched T360, a lifestyle and experiences platform designed for seamless connectivity and rewarding experiences for its members to enjoy a range of exclusive benefits. The event held on 11 and 12 April 2026 at the Grand Ballroom of Tropicana Golf & Country Resort alongside with 28 strategic partners. The two-day gathering showcased more than 56 premium brands, 200 exclusive offers and RM12,000 in prizes, all designed for Tropicana homeowners, gol

Honeydukes Bursting Bonbons Series Starbucks introduces three new beverages: Iced Honeydukes Bursting Bonbons Latte, Honeydukes Bursting Bonbons Frozen Tea and Honeydukes Bursting Bonbons Frappuccino®. Each drink features Honey Bergamot Flavored Bubble Bursts for a magical twist. The Honeydukes Bursting Bonbons Latte combines espresso, creamy milk and Honeydukes Color Candy Sprinkles. The Frappuccino® blends coffee, milk and vanilla, topped with whipped cream and caramel. The