Coway Malaysia marked its 20th anniversary with the launch of its first refrigerator series during the Coway Innovation Fest held at Pavilion Bukit Jalil, making Malaysia the first global market to introduce the new product line. The launch reflects Coway's expansion beyond its established home wellness products into broader home living solutions. Over the past two decades, the company has built its presence in Malaysia through water purifiers, air purifiers, bidets and welln

From left to right: Mr KC Liew, Head of Health, Watsons Malaysia; Dr Koay Suat Ling, Senior General Manager, New Product Development, Regulatory Affairs & Operations of VitaHealth; Ms Serena Lim, Senior General Manager of Group Corp Comms & ESG of Tropicana Corporation Berhad; and Ms Jane Lim, Centre Manager & Clinical Psychologist of MMHA The OFFLINE 16 mental wellness movement has experienced significant regional expansion since its inception in 2024, engaging 1,905 partici

Stingless Bee Factor Pte. Ltd. (SBF) has launched "The Future of Honey 2026" in Kuala Lumpur during which the inaugural international certification framework for Stingless Bee Honey was introduced. This significant achievement also emphasized critical scientific research, establishing a foundation for the future of this honey as a premium product. The event showcased research from Temasek Polytechnic in Singapore, confirming that SBH Certified Stingless Bee Honey has a Low Gl

Palm Garden Hotel Putrajaya, a Tribute Portfolio Hotel has unveiled its annual durian celebration Durian Hub 2026. This year's event held at the Palms Café Terrace highlights corporate offerings centered around Malaysia's king of fruit. The event takes place from 5:00 pm to 10:00 pm every Friday and Saturday from July to September offering an outdoor setting for guests to enjoy fresh premium durians. The celebration is open to hotel guests, the general public, Club IOI member

The first-ever Choco Fest is taking place from 25 to 28 June 2026 at the Curve Centre Court in Petaling Jaya. This event, organized in partnership with Lembaga Koko Malaysia (LKM), Cadbury Dairy Milk Malaysia and Tourism Selangor, aims to celebrate Malaysia's rich cocoa heritage. The Centre Court becomes the Choco Pavilion, The Street is transformed into Choco Dessert Lane and the Piazza is turned into the Choco Factory. The Chocolate Marketplace features 20 curated chocolate

NESCAFÉ has extended its national appreciation campaign "NESCAFÉ Dulu & Kekal Bersemangat Bersama" ("Have a NESCAFÉ First to Uplift Spirits") to Hospital Sultanah Aminah (HSA) in Johor Bahru. The 30-hour activation which ran from 6am on 11 June to 12pm on 12 June marks the second stop of a broader nationwide mission to uplift Malaysians across various frontline sectors. Recharge stations were deployed at key staff zones throughout HSA, the largest medical institution in South

The Embassy of France in Malaysia recently organised a unique programme dedicated to the durian, bringing together industry experts, academics, business leaders and culinary professionals to explore the cultural, economic and gastronomic significance of Malaysia’s iconic fruit. Held in collaboration with Air Liquide, MATRADE, Taylor’s University, Universiti Putra Malaysia (UPM) and Business France, the event marked the first durian-focused initiative organised by the French E

OREO and BTS launched a Limited Edition OREO & BTS Cookie, featuring brown sugar-pancake flavor inspired by the beloved hotteok, a popular Korean street food. This collaboration marks a playful global movement across 80+ markets, merging OREO's fun spirit with BTS's cultural impact. The new cookie not only celebrates BTS's roots but also includes 13 unique embossments designed by the band, showcasing their names and special symbols for fans. This collaboration encapsulates BT

From July 6 to 26, Harbourside at Regent Hong Kong teams up with Seoul's renowned JUDORAK for a limited-time buffet bringing a vibrant blend of Korean flavors to local diners. JUDORAK is a celebrated name in Seoul's culinary scene known for its stylish setting and elevated Korean comfort food. Favorites include slow-cooked oxtail, perilla oil buckwheat noodles and Yukjeon (Korean-style beef pancakes), all paired thoughtfully with seasonal dishes and drinks. Under the leadersh

Hilton Shah Alam Glenmarie introduces a fresh resort-style escape in Glenmarie, Shah Alam, Selangor. Combining relaxation with convenience, the hotel offers a lifestyle-driven stay for both leisure and business travellers. It offers 261 modern designed guest rooms and suites, Premium Executive Rooms feature spacious duplex layouts with private balconies. Guests staying in Executive Rooms and Suites enjoy exclusive access to the Executive Lounge complete with all-day refreshme

The Curve brings the Discover Borneo 2026 at the Centre Court from May 6 to 17. This event, celebrating the Hari Gawai harvest festival, showcases the vibrant traditions of Sabah and Sarawak through culture, cuisine, crafts, and immersive experiences, all within the Klang Valley. Guided by the theme “Bringing Tradition Towards Sustainability,” the festival highlights the importance of preserving heritage while supporting local communities and promoting more meaningful, experi

A Refined Italian Dining Experience at Tosca, DoubleTree by Hilton Kuala Lumpur

Tropicana Corporation Berhad launched T360, a lifestyle and experiences platform designed for seamless connectivity and rewarding experiences for its members to enjoy a range of exclusive benefits. The event held on 11 and 12 April 2026 at the Grand Ballroom of Tropicana Golf & Country Resort alongside with 28 strategic partners. The two-day gathering showcased more than 56 premium brands, 200 exclusive offers and RM12,000 in prizes, all designed for Tropicana homeowners, gol

Honeydukes Bursting Bonbons Series Starbucks introduces three new beverages: Iced Honeydukes Bursting Bonbons Latte, Honeydukes Bursting Bonbons Frozen Tea and Honeydukes Bursting Bonbons Frappuccino®. Each drink features Honey Bergamot Flavored Bubble Bursts for a magical twist. The Honeydukes Bursting Bonbons Latte combines espresso, creamy milk and Honeydukes Color Candy Sprinkles. The Frappuccino® blends coffee, milk and vanilla, topped with whipped cream and caramel. The